Bloody Mary Cocktail
For one serve:
- 1 nip of vodka
- 2 nips of tomato juice (canned)
- 1/2 nip of lemon juice
- dash of Worcestershire sauce
- ice cubes
- salt and pepper
Method:
Put the vodka, tomato juice, lemon juice, and Worcestershire sauce into a cocktail shaker with the ice cubes. Shake the mixture together, and then add salt and pepper to taste. Strain the mixture into a cocktail glass - you can use any shaped glass for this drink. Add more salt and pepper if required, and decorate the glass with a celery stick!
The non-alcoholic version of this drink is called a Virgin Mary. To make a Virgin Mary just leave out the vodka and you're good to go! Cheers!
